Terra Hudson

Terra has always had a true love of food, creativity and celebrations. While working in the hospitality industry while obtaining a degree in Psychology she realized her true passion was planning and executing events. To further her knowledge of food and catering Terra obtained a Chefs’ degree from the Natural Gourmet Cookery School in Manhattan, a school that specializes in vegetarian and green cooking. Terra has worked in 4-Star hotels & upscale private clubs throughout New York City. Joining the Landmark team in 2004 Terra has used her experience and passion to help create spectacular celebrations and continuously exceeds her client’s expectations.